Tchiki Tchiki
Tchiki Tchiki
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5% off 6+ bottles, 10% off 12+. Mix any wines; the discount applies at checkout.
Auvergne Sauvignon Blanc from Belly Wine Experiment. Claire Sage and Aimé Duveau—son of L'Egrappille co-founder—push fermentation limits. Zero sulfites, early-pick purity.
At a Glance
- Origin: Auvergne, France
- Varietal & Type: Sauvignon Blanc
- Vintage: 2022
- ABV: 12%
- Classification: Natural
- Profile: Early-picked Sauvignon Blanc, direct-pressed and wild-fermented, with nothing added. Fresh and lively.
- Food Pairing: Goat cheese, oysters, salads, sharing plates
- Serving Temp: 46-50°F
Belly Wine Experiment is a creative natural wine project by Claire Sage, Aimé Duveau, and Guy Enoch in Chanteuges, Haute-Loire.
Claire's brother imports Catalan wines (hence the Xarel·lo in other cuvées); Aimé's father is Manu Duveau of Domaine de l'Egrappille. Deep roots in France's natural wine community.
Négociant project sourcing biodynamic grapes from Catalonia, Auvergne, Alsace, and southern France. Semi-carbonic maceration on reds, zero additives, no sulfites.
US Natural Wine ships once a week, every Wednesday. Order by Tuesday to make that week's Wednesday shipment.
Flat rate per order: $25 in Texas, $35 to the other states we ship to (34 states + DC). Orders of $200 or more ship free. Austin locals can pick up free at Little Tipsy, 724 N Lamar Blvd, Unit E.
An adult (21+) must sign for every delivery.