Big, juicy, spanish grenache. A bottle that both you and your Cab drinking uncle can enjoy. 70% maceration with skins, 30% carbonic maceration. Fermentation in stainless steel tanks. Contact with its fine lees for 3 weeks.

Origin: Catalonia, Spain
ABV: 0.125
USNW Classification: Natural
Varietal & Type: Grenache
Vintage: NV

Tasting Notes

This is a red wine with an intense purple-red colour and marked notes of fruit. On the nose, wild fruits and plum from Murcia stand out, accentuated by a floral note of violet. Silky on the palate, with a fresh and persistent finish with hints of blackberries.

Vineyards

Estate

About the Winemaker

Mont Rubí was a dream that became a reality for Peris family in 1984. That was when they purchased and began refurbishing their 19th century estate in the small town of L'Avellá located in the Alt Penedés region, just an hour and a half outside of the Catalan capital of Barcelona. While Penedès is internationally recognized for making the best sparkling wines of the Iberian Peninsula, the goal for Mont Rubí was to create still wines from indigenous and oft overlooked varieties of unparalleled quality. By marrying tradition with innovation, winemaker Josep Queralt has lifted grapes such as the delicate red Sumoll, the racy white Xarel·lo and rounded, yet mineral white Parellada to stardom. Together with the more common varieties of Garnatxa and Samsó, Mont Rubí has continued making truly inspirational wines, indicative of the unique terroir of the Alt Penedès, for more than 30 years.

Shipping Details

US Natural Wine ships once a week, every Wednesday. All orders should be placed by Tuesday at 10am in order to be picked up from our distributors and out on Wednesday's delivery truck. Shipping cost is 30 bucks a box (up to 12 bottl