Pais
Pais
Bright, crunchy, naturally-made Pais from Chile. Manual de-stemming. Fermentation takes place in used raulí barrels as well as clay amphoras. Fermentation is spontaneous and natural. The fermentation process lasts around three weeks, with daily manual stirring. The wine is unfined and unfiltered.
Origin: Chile
ABV: 13%
USNW Classification: Natural
Varietal & Type: Pais
Vintage: 2021
Tasting Notes
Fresh Strawberries and cherry
Vineyards
Planted 1950
About the Winemaker
"Tinto de Rulo" refers to a Chilean wine project based in the Bio-Bio region, focused on producing small-batch, artisanal, terroir-driven wines made primarily from old-vine País grapes grown organically, with minimal intervention in the winemaking process to showcase the unique characteristics of the vineyard and region; essentially, it's a collaboration of three friends creating high-quality, natural wines from ancient vines in southern Chile, often using clay amphorae for fermentation
Shipping Details
US Natural Wine ships once a week, every Wednesday. All orders should be placed by Tuesday at 10am in order to be picked up from our distributors and out on Wednesday's delivery truck. Shipping cost is 30 bucks a box (up to 12 bottl
US Natural Wine ships once a week, every Wednesday. All orders should be placed by Tuesday at noon in order to be picked up from our distributors and out on Wednesday's delivery truck.
Shipping cost is 30 bucks a box (up to 12 bottles) so we highly encourage picking up more than 1 bottle for the best value! Remember, all orders over $150 get FREE SHIPPING!
At $30, shipping cost is on par with most wine ecommerce. Ultimately, we eat the cost of shipping more often than not because wine can be damn heavy. We can't thank you enough for your understanding!
